Raw Raspberry Rosewater Cake (*)
Kcina Bakes

Raw Raspberry Rosewater Cake (*)

Regular price €4,00 €0,00 Unit price per
Tax included.

Product Description:

For this cake we’ve made a zesty & nutty base and paired it with a creamy raspberry rosewater top. This top has different flavours: a subtle taste of rosewater with the freshness of raspberries. This cake is decorated with dried rose-petals.

Vegan & Gluten Free

Storage Guidelines: 

Kept in the freezer they will last for 30 days. Before you eat them, make sure to leave them to defrost for 15-30 minutes to reach the perfect consistency. You can also defrost in the fridge for a few hours. As the heat of summer approaches, the cakes will defrost a lot quicker!

Packaging details:

Sold individually or in a packet of 3 and comes in a lined biodegradable packaging. We would love to re-use our packaging & encourage you to return the package on your next delivery. Thank you!


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